AROMAS Y SABORES DEL TOTONACAPAN.
México, Gobierno del Estado de Veracruz (Cumbre Tajín), 2001. 143p., color plates, glossary, 4to Large-format recipe collection featuring regional and indigenous cuisine with each dish pictured in a full-page color photo. Investigation by Marina Ramírez Mar and Rocía Aguilera Madero- (Item ID: 100676)
$65.00
Allow 90 Days
