PEREJIL. APLICACIONES, RECETAS, USOS ALTERNATIVOS Y MEDICINALES.

Bogotá: MNR Comunicaciones/Grupo Editorial Norma, (Colección Hierbas & Especies), 2007. 32p., color photo plates, tables, glossary, wrps Very Good Paperback 9789580499992 A collection of exquisite and delicious recipes using variations of parsley. Features recipes for the following dishes: "Papas al horno con tocient y perejil", "Lomo de res a la parilla con chimichurri" and "Sopa de alverjas y perejil con crema de ají". With information on alternative and medicinal uses. Printed on coated stock (Item ID: 113513)

$12.50

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