NUESTROS GRANDES CHEFS. TOMO 1: ASTRID GUTSCHE.
Gutsche, Astrid.

Lima: Orbis Ventures, 2007. First edition 179p., color photo plates, glossary, boards, 4to New Hardcover 9789972217821 Compilation of exquisite and delectable desserts, by internationally acclaimed Peruvian chef, Astrid Gutsche. Features instructions for base preparations and recipes for the following irresistible desserts: "Relámpago de Café, Mascarpone y Jalea de Naranja con Ají Confitado", "Tarta de Chocolate con Jalea de Tumbo", "Financieros de Kiwicha" and "Relámpagos de Plátano Manjar", among numerous others. Printed on semi-glossy coated stock. (Item ID: 134094)

$45.00

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