VARIEDADES DE LA COCINA MORELIANA.

Morelia, Michoacán,: Librería Madero de Morelia, Hotel Casino de Morelia, Morevallado Editores, 2007. 131p., illus., wrps Paperback A relatively extensive collection of authentic Morelian recipes. Includes recipes for numerous soups, poultry, fish, meat and vegetable dishes, as well as desserts (Item ID: 172894)

$17.50

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