ELABORACION DE TORTILLAS REGIONIALES DE SAN MARTIN. PROYECTO SAN MARTÍN.
Vela, Liley.

Lima, Intermediate Technology Development Group, 2000. 35p., photos, illus., tables, wrps, oblong 4to Very Good Paperback 9972 47 064 4 Includes numerous photos of preparation and production techniques and data on equipment, varieties of product, and nutrition (Item ID: 94570)

$20.00

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