Bromo, Pablo (ed.).

MISTER MENÚ. UNA REVISTA FOODIE. EDICIÓN 8, AÑO 3.

Guatemala City: Mister Menú. First edition. Paperback. 119p., photos, illus., color plates, wrps., oblong. Fine. Item #177259

A compilation of recommendations by expert guides on where to go out to eat for the best gastronomic experiences in Guatemala City. In this edition you will find: the Foodie Tour to the Heart of the Caribbean: Izabal, creative rum recipes with Debbie and Marvin using Ron Botran Colonial, a an article celebrating 55 years of Parma, and much more.

Price: $15.00