Miramar: Ediciones Cubanas, 2021. First edition. Paperback. 85p., photos, wrps. New. Item #193440
It all started as a game. During the quarantine caused by the pandemic, without work and at home, Miguel Ángel Jiménez decided to create dishes inviting personalities from the world of the arts. Every week he delighted his followers on social media with a different recipe. The initiative was so accepted by the public that today it has managed to have Sabe a Chef, its own space on Cuban television. Chefarándula's diverse and exceptional recipes will convince lovers of culinary art that with little we can achieve much. A different and exquisite Cuban cuisine to the palate of the most demanding diners.